The Prince Albert Food Bank is grappling with a significant surge in demand, with the number of hampers doubling since 2017.
Executive Director Kim Scruby says that just a few years ago, the food bank would still have supplies at the end of the week. However, in 2024, the shelves are nearly empty by the end of the week.
“This is low right now,” said Scruby about the remaining inventory on Friday morning. “We’ve had enough food to make all the hampers that we’re going to need for today.”
Due to the increased demand the food bank has devoted more time to managing their inventory. A year and a half ago they added an extra part-time position.
In addition to food and supplies, the organization relies on cash donations which are either done online or through the mail.
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