BOGOTA, Colombia (AP) — Luis Soler is caring for water as if it were the most expensive ingredient at his restaurant in Colombia’s capital.
For the first time in 40 years, a severe drought pushed the city to start rationing tap water. At Soler’s restaurant in Bogota, nothing flowed through the pipes Friday. The city’s warnings allowed him to prepare for the change, buying bottled water for cooking purposes and storing tap water for dish washing, and since his entire neighborhood was facing the same inconvenience as the restaurant, he said he expected sales to go up, not down.